Giant of Italy Parsley
Giant of Italy is a large flat leaf Italian parsley variety with great flavor. The plants grow very sturdy upright stems making this a great variety for bunching. Very high yields.
Moist fertile soil. Keep evenly watered in summer.
Parsley is best direct seeded into the ground in mid-Spring after danger of frost has passed. It can also be planted again in late summer for fall and winter harvests.
Parsley seedlings can be transplanted, but it tends to bolt faster if the roots are disturbed.
Days to Maturity
Photo credit: High Mowing Organic Seeds